{"product_id":"diana-kennedy-nothing-fancy_kin24777","title":"Diana Kennedy: Nothing Fancy","description":"\u003cp\u003eDiana Kennedy: Nothing Fancy is an intimate, candid perspective into the curious\u003cbr\u003e\n world of cookbook author and British ex-pat Diana Kennedy – widely regarded as the\u003cbr\u003e\n world’s expert on Mexican cuisine. At five feet tall and 97 years old, Diana is larger than\u003cbr\u003e\n life: a foul-mouthed fireball far more feisty and energetic than her age and petite frame\u003cbr\u003e\n let on. Author of nine Mexican cookbooks, she has spent over 60 years researching and\u003cbr\u003e\n documenting the regional cuisines of Mexico. Kennedy has lived ‘off-the-grid’ on an\u003cbr\u003e\n eight-acre ranch outside Zitácuaro, Michoacán since the 1970’s: composting, growing\u003cbr\u003e\n her own crops, and using solar power to run her home. Aware of her own mortality, she\u003cbr\u003e\n is working tirelessly to solidify the legacy of her life’s efforts, with the hope of turning her\u003cbr\u003e\n home into a foundation for culinary education in Mexico.\u003cbr\u003e\n Featuring extensive interviews with Diana Kennedy and famed chefs José Andrés, Rick\u003cbr\u003e\n Bayless, Gabriela Camara and Alice Waters, the documentary provides an intimate look\u003cbr\u003e\n at the leading expert on Mexican cuisine. A two-time James Beard Award winner, Diana\u003cbr\u003e\n is called the “Julia Child of Mexico,” but the feisty cook prefers “The Mick Jagger of\u003cbr\u003e\n Mexican Cuisine.”\u003c\/p\u003e","brand":"Cinema Cellar","offers":[{"title":"Default Title","offer_id":42064798384213,"sku":"KIN24777","price":19.98,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0609\/3032\/6613\/files\/738329247775_gxkppldvbei1iwfr.jpg?v=1768516809","url":"https:\/\/cinemacellar.com\/products\/diana-kennedy-nothing-fancy_kin24777","provider":"Cinema Cellar","version":"1.0","type":"link"}